Better bottles, temperature controlled, decanted.

      750ml BTL




Charles Baker: Niagara 2017
Golden delicious apple and lime are on the nose and on the palate and a mineral note starts to peek through on the finish. Even with the sweetness in the glass this wine is still made with great acidity to keep it from being cloying.

Viognier "La Violette"

JL Columbo: Rhone, France 2017
Brilliant, light straw. Intense aromas of acacia, yellow peaches and exotic fruits. Very elegant and harmonious. Its freshness allows the fruit to fully develop.

Müller Thurgau

Fazio: Sicily 2017
"Bright and simple, this has delicate aromas of white stone fruit. The easygoing palate offers white peach and fresh apricot alongside fresh acidity."


Fazio: Sicily 2017
"Made entirely with Viognier, this opens with aromas of citrus and yellow stone fruit. Mirroring the nose, the straightforward enjoyable palate offers juicy apricot and grapefruit. Enjoy soon."



Rosehall Run Ceremony Black Label

Blanc de blanc (M├ęthode Champenoise): Prince Edward County NV
This wine possesses delicate, toasty, mineral-tinged aromas of poached pear/apple and honeydew; on the palate, vibrant and long persistent fine bubbles are laced with flavours of dry yet fruity with lively citrus and toasty almond undertone with a distinctive minerality on the finish.



Lungarotti L'U

Sangiovese/Merlot: Umbria 2015
Round, red and black cherries, truffles, excellent value.

Côtes du Rhône Les Abeilles

Columbo: France 2017
This buoyant red wine is marked by aromas of ripe blackberries, blueberries and anise. It's full bodied and plump but balanced by crisp acidity and a firm, tannic finish.

Tenuta Sant'Alfonso

Chianti Classico: Toscana 2016
Opulent, juicy Chianti Classico, awash in fruity overtones of amarena cherries and blackberries, as well as spicy notes of licorice and coffee. It also boasts a well-balanced, pleasant structure on the palate.

Vignetti del Salento Vigne Vecchie

Primitivo: Puglia 2016
Wide and complex, fruity, with prunes cherry jam aroma, with notes of tobacco, slightly spicy. Full-bodied wine, soft and rich in fine tannins, with notes of cocoa, coffee and vanilla in the end.

Bersano Nirvasco

Barolo DOCG: Piedmont 2013
Deep garnet-red colour, tending garnet with aging, typical orange hues. At the nose an intense, fascinating bouquet with notes of spices and ripe fruit. The taste is rich and lasting, with delicate tannins, traces of leather, liquorice and pepper, matched to pleasant notes of withered violet and ripe plums.


Amarone Classico DOCG: Veneto 2014
Dark, rich and delicious. Port like nose with big, rich flavour. Raisinated fruit, spice and leather. Delicious with grilled lamb.

Signorello Cabernet

Edge: Napa California 2015
“Cedary, vanilla oak and black currant nose; full-bodied, dry, richly extracted plum and cassis flavours and a firm finish...” - Tony Aspler